This cake is delicious but please do use fresh beetroot (you can cook it the night before). It really doesn’t work well with the packaged variety and fresh beetroot is so readily available. Should you want to cut down on the chocolate consumption you do not have to serve it with the chocolate sauce (which would mean using 100g. less of chocolate), you could use yogurt and a fresh fruit compote as an accompaniment. Continue reading “August Recipe: Chocolate, Beetroot and Orange Cake”
In the middle ages the slopes of Wall Hills flourished with the Bishop of Hereford’s vineyard. Ledbury is again becoming a centre for vine growing and wine production with the development of new vineyards, replacing orchards, on the southern slopes of Wall Hills at Redbank. Find out about how Haygrove Evolution is developing its viticulture business in this article from The Vineyard Magazine by following this link http://www.vineyardmagazine.co.uk/grafting-away/
I have given you a fish recipe this month as it includes courgettes which are very much in season and with this hot weather fish seems a lighter option. I hope you enjoy it. There are no tips really but if you do not wish to buy the saffron (as I know it is expensive) it will not ruin the recipe. Continue reading “July Recipe: Salmon with Courgettes, Peppers and Raisins”
Ledbury marked the last day of the Ledbury Poetry Festival on Sunday 8th July with a special sizzling and very well attended High Street festival.
Locals and visitors joined in the hot summer sun to enjoy a street market of local food and drink supplied by 30 local producers and organised by Ledbury Food Group celebrating our unique local food offerings. Al fresco eating was on offer but with the hot sun many favoured the shade areas provided by the Nest and Dragon Orchard. The local ice cream was especially popular, and other stall holders sold out. Continue reading “Ledbury sizzles with local food, drink, poetry, music, dance and heritage”
If we look to our local food growers, they are doing their best to provide their high quality produce in sustainable packaging, and not use single-use plastic – not always an easy ask as John Davenport explains.
At Flights Orchard Farm and through The Little Marcle Farm Shop, John tries to minimise the use of single-use plastic for his organic produce.
John says “If we don’t need to pack anything, we don’t! At the shop customers choose their organic fruit and vegetables, pay for it, and take it home in their own bags. Continue reading “Local Grower Minimises Single-Use Plastics”
Over 30 food and drink stalls featuring the very best in local food will fill the street with great offerings to eat there and then or to take home for a later treat. This year we are pleased to welcome a number of winners of Great Taste of Britain awards as well as Old Granary Pierogi, BBC Food and Farming Awards 2018 Street Food Finalists.
Eat and drink while enjoying a menu of entertainment compered by comedy poet Rob Barratt featuring poets Kurly McGeachie (“hip hop Shakespeare”) and Nico Reznick, plus music from the Ludlow Jazz Collective and SassCappella singing group.
We live in a disposable society, but that doesn’t mean that we should continue to use single use plastics that take several hundred to thousands of years to decompose Vs biodegradable bags or corn-starch take away containers that can take between 3 and 6 months decompose. Continue reading “How Can We Reduce Single Use Plastic in Ledbury?”