I am going to encourage those of you who have never used yeast, or made bread, to give this recipe a go as Stollen is such a traditional Christmas ingredient, although obviously not originating in the UK. A tip is to make sure that the milk you add is only lukewarm, too hot and you will kill the yeast and your dough won’t rise. I put mine to prove in my airing cupboard, but anywhere warm and free of draughts is suitable, so not near a window or open door! You can of course make your own marzipan too but that might be a step too far, although actually it is quite an easy process. Continue reading “December Recipe: Tear and Share Stollen Ring”
We are very proud of our independent shops in Ledbury. Our town’s attractions have been recognised by none other than the Guardian in its feature on 10 great places to go Christmas shopping in Europe! They say, “There may be more obvious places for a festive UK shopping spree – Bath, with its Georgian backdrop and artisan quarter; Brighton for its fun vibe; Manchester and London for the sheer choice – but little Ledbury in Herefordshire is a picturesque, stress-free option. With its stilted 17th-century Market House, timber-framed buildings, great independent shops and arty vibe, the market town has bags of atmosphere. Plus it’s in a particularly lovely part of the country, should a winter walk beckon.” 
The annual fundraiser Christmas Fayre organised by Rebecca from Aylton is on Thursday from 4.00 – 8.30 pm. This year proceeds will be split between the Royal Agricultural Benevolence Institution (RABI) and Aylton Church. 
